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I. To enable more junior high school students to gain a deeper understanding of vocational education, an information session on concepts will be held to provide students and parents with an understanding of our school's educational philosophy and culinary teaching characteristics, assisting junior high school students and their parents in exploring vocational subject pathways and learning content, so that they can develop according to their aptitudes.
II. The aforementioned information session is scheduled for April 28, 109 (Tuesday) and May 19, 109 (Tuesday). We kindly request your school to inform its students. Interested students and parents are welcome to register online at: https://sites.google.com/view/kpcsonline/. For any questions regarding admissions, please contact our school's Joint Service Office at (02)2755-6939 ext. 211.
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