Announcement Compilation
Inform you that the 24th "Kaiping Culinary Master Cup" Creative Cooking Competition registration is open until October 30th.
{{ $t('FEZ001') }} 資料組長
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| Subject: | The 24th "Kaiping Culinary Master Cup" Creative Cooking Competition will be held on November 12, 2022. We sincerely invite your school to participate and assist in announcing this event. Please be informed. |
| Details: |
| 1. | Objectives of this event: |
| (1) | To promote the deep-rooted development of culinary culture. |
| (2) | To open a platform for parent-child cooperation and enhance family relationships. |
| (3) | To introduce culinary education and provide career exploration. |
| 2. | Competition categories this year: "Chinese Fried Rice", "Pasta", and "Cake Decoration". With the theme "Kaiping 'Tiger' are you", the tiger, with its majestic public image, aligns with Kaiping Culinary's goal of cultivating confident culinary professionals. We invite junior high school students who love culinary arts to introspect their interests and unleash their creativity based on the theme, expressing themselves through cooking and creating infinite possibilities for the future. |
| 3. | Competition Date: November 12, 2022 (Saturday) 08:20-15:00 |
| 4. | Competition Venue: Kaiping Culinary School, Taipei City (No. 24, Lane 148, Section 2, Fuxing South Road, Daan District, Taipei City) |
| 5. | Registration Period: From now until October 30, 2022 (Sunday) 23:59 |
| 6. | The relevant competition rules and registration information are attached. For detailed competition information, please refer to the 24th Master Cup webpage (https://sites.google.com/kpvs.tp.edu.tw/kpvsjcc) or contact the liaison: Ms. Zhao Ruifeng, Tel: 02-2755-6939 ext. 211. |
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{{ $t('FEZ004') }} 2022-10-11|
{{ $t('FEZ005') }} 1115|