{{ $t('FEZ002') }} Student Affairs Office|
| Description: |
| I. | In accordance with the National Chung Hsing University's letter dated April 30, 113, Xing Nong Zi No. 1131701016. |
| II. | To enhance the organic agriculture knowledge and practical teaching skills of agri-food education teachers, and to strengthen their professionalism, the Organic Agriculture Promotion Center of the university is organizing the "Organic Agri-food Education Teacher Training Course." We cordially invite elementary and secondary school teachers, and individuals interested in becoming organic agri-food education teachers to register. |
| III. | Course information is as follows: |
| (1) | June 5, 113 (Wednesday) 08:45-17:00, "From Organic Agriculture and Environmental Sustainability to Practical Teaching of Organic Agri-food Education," "Tips and Basic Management for Organic Crop Cultivation in Campus Vegetable Gardens and Home Gardens," "Practical Training for Organic Crop Cultivation in Campus Vegetable Gardens and Home Gardens." Course location: Agricultural Experiment Station, National Chung Hsing University. |
| (2) | July 3, 113 (Wednesday) 08:45-17:00, "Tips and Basic Management for Organic Crop Cultivation in Campus Vegetable Gardens and Home Gardens," "From Organic Agriculture and Environmental Sustainability to Practical Teaching of Organic Agri-food Education," "Practical Training for Organic Crop Cultivation in Campus Vegetable Gardens and Home Gardens." Course location: Zhulin Branch, Taoyuan District Agricultural Improvement Station. |
| (3) | July 10, 113 (Wednesday) 08:45-17:00, "From Organic Agriculture and Environmental Sustainability to Practical Teaching of Organic Agri-food Education," "Identification, Selection, Storage of Organic Agricultural Products, and Case Sharing of Campus Agri-food Education," "Practical Training for Local Organic Crop Production and Culinary Applications." Course location: Dongfeng Shisui Organic Farm, Hualien. |
| (4) | July 17, 113 (Wednesday) 08:45-17:00, "From Organic Agriculture and Environmental Sustainability to Practical Teaching of Organic Agri-food Education," "Identification, Selection, Storage of Organic Agricultural Products, and Case Sharing of Culinary Applications," "Practical Training for Local Organic Crop Production and Culinary Applications." Course location: Tainan Taikang Organic Agriculture Zone. |
| (5) | July 31, 113 (Wednesday) 13:30-16:30, "Organic Agri-food Education Course Design and Lesson Plan Writing" (In-person and Online Live Broadcast). Course location: Conference Room, Organic Agriculture Promotion Center, National Chung Hsing University. |
| IV. | Registration Method and Deadline: Online registration is available. For details, please refer to the registration form in the "Services > Latest Activities > Center's Organic Activities" section on the Organic Agriculture Promotion Center website (https://www.oapc.org.tw/2024-0412-organic-agrifood-education/). The registration deadline is June 14, 113, or until full. |
| V. | Course Fee: Free. A deposit of NT$500 is required upon successful registration for in-person courses, which will be fully refunded upon completion of all sessions. |
| VI. | Attached is 1 copy of the "Organic Agri-food Education Teacher Training Course" activity poster. |
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{{ $t('FEZ003') }} Invalid date
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{{ $t('FEZ004') }} 2024-05-08|
{{ $t('FEZ005') }} 2105|