Announcement Compilation
To promote the healthy bone development of students, please continue to promote high-calcium menus to enrich the school lunch options. Please be informed.
{{ $t('FEZ002') }} Student Affairs Office|
| Description: |
| I. | Please prioritize the use of high-calcium ingredients (such as dried small fish, black sesame, tofu, and dark green vegetables) in your school's menu. Clearly indicate the high-calcium ingredients when announcing the monthly menu. |
| II. | To enhance the understanding of parents, teachers, and students regarding the importance of a high-calcium diet, please organize related nutrition education activities and strengthen publicity on the school website or in communication logs. |
| III. | Attached is a sample high-calcium lunch menu for elementary and junior high schools in this city. For high-calcium menus, please refer to the "City School Lunch Education Information Network" (https://lunch.tyc.edu.tw/edu/Module/Home/Teacher_Index.php) - File Download area. |
{{ $t('FEZ012') }}
{{ $t('FEZ003') }} Invalid date
{{ $t('FEZ014') }} Invalid date|
{{ $t('FEZ004') }} 2025-05-14|
{{ $t('FEZ005') }} 1235|