Announcement Compilation
Ministry of Environment "Love Food, Hate Waste Action Class" Campus Curriculum Trial Teaching Activity Application Guidelines
{{ $t('FEZ002') }} Student Affairs Office|
| Subject: | Forwarding the Ministry of Environment's "Live Food Saving Action Course" campus trial teaching activity application guidelines. Please encourage teachers to actively register. Please be informed. |
| Description: |
| 1. | In accordance with the Ministry of Education, Department of Secondary and Elementary Education's letter No. 1150062496 dated July 10, 115. |
| 2. | To promote a zero-carbon green lifestyle and resource circulation, the Ministry of Environment advocates the spirit of "source reduction" in food saving. It has commissioned the RE-THINK Environmental Education Association to plan campus food saving environmental education promotion courses, aiming to translate policies into concrete actions in schools. |
| 3. | The course focuses on "life cycle thinking," integrating environmental education with daily life situations to guide students in understanding the journey of food from production to waste. In line with Taiwan's food waste transformation policy, interactive teaching will help students identify leftover food and kitchen waste, cultivate concepts of source reduction and rational consumption for food saving, and translate sustainable eating into daily actions. |
| 4. | Additionally, four teacher training workshops will be organized to equip teachers with core concepts such as life cycle thinking, classification of leftover food and kitchen waste, and rational consumption, enabling them to promote food saving education in their schools and implement environmental sustainability literacy. |
| 5. | Participants: |
| (1) | Campus Trial Teaching (26 sessions): Students in grades 5 and 6 of public and private elementary schools, and grades 7 to 9 of public and private junior high schools nationwide. Applications should be submitted by current teachers "on a class-by-class basis." |
| (2) | Teacher Training (4 sessions): Primarily for current teachers of grades 5 and 6 of public and private elementary schools, and grades 7 to 9 of public and private junior high schools nationwide. Teachers of related fields such as Science and Technology, Environmental Education, Food and Agriculture Education, and Integrated Activities, or teachers interested in promoting sustainable eating and food saving education are encouraged to apply. |
| 6. | Application Opening Date: July 14, 115 (Tuesday) at 11:00 AM. |
| 7. | Application Website: https://s.no8.io/link/channels/C4NDWR4542. After entering the official Line, please click to apply for campus courses and select either "Live Food Saving Action Course" or "Teacher Training Version - Live Food Saving Action Course." |
| 8. | Attached is 1 copy of the activity guidelines (including contact information). |
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{{ $t('FEZ004') }} 2026-07-15|
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